Sigol Son Kalguksu

Visit Sigol Son Kalguksu, a renowned kalguksu restaurant in Dong-gu. When you order their signature kalguksu, the owner cuts the noodles fresh right before your eyes. This ensures the chewy texture of the kalguksu delights your palate. The hand-cut kalguksu is topped with seaweed powder and ssukgat (Korean greens), and the cloudy broth is made from rich anchovy stock that brings out an umami flavor. Both the kalguksu and hearty sujebi are perfect as drinking snacks, so if you stop by after work, evening will arrive before you know it.